List Price: $125.00
Price: $64.99 You Save:$60.01 (48%)
Details
10 Power levels; adjustable heat levels range from 140 to 450 degrees F
Cookware detection and overheat sensors prevent scorching and injury
Measures approximately 14 by 12-3/5 by 2-1/2 inches
180-minute timer; push-button control panel with LED display
Description
Induction victuals is a safe method of cooking because there is no open flame or hot cooking element. Additionally, our Induction Cooktop has more warm up settings than others on the market, offering greater flexibility in cooking.
Customer Reviews
Induction Fare 101
As an au fait cook with many years of cooking with Induction under my belt, I would like to share my experience, and vault settle up a lot of bad information propagated by some well meaning, but totally unqualified people who have submitted comments about the Max Burton 6000 Induction Cooker. I am also an Electronics & Instinctive Engineer, giving me additional insight into some of the issues being discussed.First off, this Induction Cooker is a tremendous trade, comparing favorably with products many times its cost. It is truly an 1800 Watt (input) Induction Cooker. Induction Cookers cannot be compared in any way to candid hotplates that use a resistive heating element. Electric hotplates, similar to conventional gas and electrifying burners are at best around 50% efficient. The wasted heat simply goes into heating your larder and makes your stove and cookware handles scorching hot. Induction Cooking is typically 80-90% proficient. Remember that even though the Max Burton...
A cross-bred review
There's considerate news and bad news. I bought this unit as a training unit to check out the technology and have a approving extra hob on hand for times when we strain our kitchen resources. The intent is to eventually fit out our kitchen with an induction cooktop for energy efficiency.The good news is that the technology works as advertised. It's remarkably discerning and has plenty of power despite running off a normal power outlet. The bad news is that on this portion the heating element (if that is the correct terminology) is only about 7 to 8 inches across. It worked fine when we made soups, though we did mark that only the middle boiled or simmered. However, when frying, the limitation of the element size became a problem. We acclimated to a lodge 12" cast iron skillet to fry fish. The center of the pan put a beautiful tan on the panko, but the front of the pan was relatively cool, requiring that each piece of fish be flipped to four positions before it was properly fit for human consumption.We tested...
March 2, 2009
(San Jose, CA United States) | Helpful Votes: 252 | Rating: 3
Fianc this technology!
What a find! This lightweight cooker is very much a workhorse. It boils water faster than my professional-grade Viking, and I can control the heat as speedily and precisely as I can on a gas range. From simmer to sear, it does it all. I teach cooking to kids, so I uncommonly like that it's safer than other cooktops--no flame, and the surface stays relatively cool (there's some heat cart from the pot, however, so you still need to be careful). Two drawbacks: you can only use induction-compatable cookware (anything that attracts a magnet will do), and you essential a very reliable power supply, because this little guy requires a lot of juice.
List Price: $6.99
Price: $5.29 You Save:$1.70 (24%)
Details
Great for cleaning glass ceramic cooktops
Contains 28 ounces of cleaning product
Description
28 OZ, Cerama Bryte, Pottery Cooktop Cleaner, 75% Of All New Electric Ranges Are Glass Ceramic Cooktops, 60% Of All Stoneware Cooktops Contain A Sample Of Cerama Bryte, Sampled By GE, Fridgidaire, Amana, Maytag, Viking & Jenn-Air.
Compact size: 11.75"x2"x14" with a 10" induction heating unit
Description
Fagor’s New Countertop Induction Burner provides the fastest, safest, most operative cooking experience. It uses 90% of energy produced which saves energy and liquid assets. The burner provides precise and instant heat and cooks 50% faster than gas and stirring. With induction, there are no flames, heating elements or gas emissions and the cooking surface circumjacent the pot stays cool to the touch making it an extremely safe portable solution. This proficient burner is great for entertaining; use it as a stylish, elegant centerpiece on the table, for outdoor parties or in the scullery as an extra cooking zone.
List Price: $5.59
Price: $2.57 You Save:$3.02 (54%)
Details
Hand washing recommended
Can be used on electric or gas stove tops
Protects glass and porcelain from overheating and cracking
Prevents scorching, burning and boil overs
Description
If you're foodstuff a delicate sauce, or melting chocolate, it is imperative to use a really low and gentle heat. This diffuser adds a rank of protection between the burner and the bottom of the pan, yet it perforations do allow heat to get through.
Cooktops Gas 36 » Viking Professional VGSU1636BWH 36″ Gas Cooktop ...
